Rich ingredients  




Istanbul Cuisine Cafe is the freshest customer focused, small restaurant. With years experience in providing freshly made Turkish Street Food at markets and fairs in Turkey, we decided it was time the bring the taste of Gözleme and Kir Pidesi to the Bellevue Square. 

Starting from scratch everyday, we make fresh dough, which can be topped with fresh vegetables, creamy Fetta or deliciously marinated meats to deliver a high quality flavour sensation that is made to order.

Istanbul Cuisine completes your tasty journey of Turkish Street Food with a wide range of fresh handcrafted baklava, Turkish tea and more.

Galata Bridge, Istanbul`s European Side. 






Dubbed “Turkish crepes” by some, these stuffed flatbreads are served fresh in Turkey’s

many outdoor markets - watching them being made is almost as much fun as eating

the finished product! 

Experience freshly made Turkish Gozleme and Kir Pidesi with a modern

twist, located @Bellevue Square. We are experienced cooks and have

worked our way up the ranks tocarve out a reputation for providing the

most authentic Turkish food in Seattle area and serving home-made style

flavorful food.  

Made with yeast-based dough, gauzelike are rolled flat, stuffed, and cooked on a hot griddle until small brown spots or ‘eyes’ (‘go’ is Turkish for eye) appear. The large pancakes are then generally chopped into squares for individual consumption. Common fillings include minced (ground) lamb or beef, spinach, feta cheese, potatoes and mushroom. 


Turkish Street Food


Eat your Gozleme Turkish-style: eat with your hands and a side of Ayran ( a thin yoghurt and water drink). Finish it off with a cup go teach-judderingly sweet Turkish tea. Then show your appreciation to your gozleme-maker with a hearthy “Tesekkur Ederim” or Thank You. 

10” #getinmybelly_O_M_G_#eeeeeats #eatin

Galata Bridge, Istanbul


Pita dough that is then moulded to resemble an elongated pizza shape and filled with toppings. 


Baklava is a delicious phyllo pastry popular in Middle Eastern countries. Its supposed origins are Turkish, dating to the Byzantine Empire!


Künefe is a classic Turkish dessert with two layers of crunchy kadayıf.

Çig Köfte

Pounded wheat mixed with potato, chopped onions, garlic, tomato and pepper paste, sour pomegranate, 



Always Baked Fresh!


Visit Us:

405 Bellevue Way NE, Bellevue, WA 98004


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